Title | : | “Intercollegiate Cooking Competition” Theme : Savor the Millet Flavor – Sustain the Future |
Institution | : | Pavai Arts and Science and College for Women – Department of Nutrition and Dietetics |
Presides Over | : | Shri CA.N.V.Natarajan, Chairman, Paavai Educational Institutions |
Date | : | 27.02.2025 |
Time | : | 11.00am to 12.00pm |
Venue | : | Pavai Arts and Science College for Women |