The Department of Nutrition and Dietetics, Pavai Arts and Science College for Women, successfully organized a Nutrition Quiz and Healthy Recipe Competition on 30 July 2026 at Arivanantham Hall and Keerthi Hall.
The event was graced by the esteemed Principal, who visited all the stalls, observed the innovative and nutritious recipes prepared by the students, and interacted with the participants. Students enthusiastically showcased a wide variety of healthy dishes, demonstrating their creativity, culinary skills, and knowledge of balanced nutrition.
To make the programme more engaging and enjoyable, the department also organized a series of interactive games, including the Grain Guess Challenge, Blind Clue Challenge, and Feel-Clue-Guess. These activities encouraged active participation and enhanced students’ understanding of nutrition in a fun and interactive manner.
The programme aimed to create awareness about the importance of healthy eating habits, balanced nutrition, and food choices while fostering creativity and teamwork among students. The event was a great success, with enthusiastic participation from the students, making it both educational and enjoyable for everyone.


